The pizza restaurant is a firm favourite with the British public when it comes to dining out. With many superb independents to choose from, this award recognises the best of them.
An award for food products or ingredients bringing something new and inspiring for chefs to use when creating their menu. Suitable entries could be a new ingredient; pasta style; a seasoning; a sauce; a cheese or similar – anything which would be a component of a dish but not a finished meal in itself. This award may be split into retail and foodservice categories.
An award for new, Italian style, ready-made main meal dishes. This award may be split into retail and foodservice categories.
This lifetime achievement award is in the gift of the Pizza, Pasta & Italian Food Association management committee and is presented only when the recipients' contribution to the industry merits this special recognition.
A broad category focusing on innovation. This could take the form of technical or marketing initiatives; software, apps and ordering systems; packaging, equipment or other non-food products.
This award shines the spotlight on those businesses which have made a significant effort to improve the world around them.
The pizza restaurant is a firm favourite with the British public when it comes to dining out, and this award looks at the ever-popular chains to recognise the best on the high street.
There’s something about Italian food which makes it so perfect for communal eating – and this award is presented to those Italian restaurants bringing food, families and friends together across the nation. This award is divided into Independent and Chain categories.
With deliveries one of the few thriving sectors in recent years, these awards are presented to the shining stars of the pizza delivery market. Awards will be presented in three categories: Major Chain, Small Chain (up to 100 stores) and Independent (up to 5 stores).
Presented to the multiple retailer whose performance has driven sales in the frozen pizza sector.