Winner
-
El Fuego
by Dan Hall from Mozzafella Pizza
Highly Commended
- Butchers Kiss
- by Michele Rutigliano from Due Forni
The Brief
With years of expertise in the pizza toppings sector, the SuperTops range are found in pizza kitchens across the nation. With innovation always at the forefront of their product development, Danish Crown are challenging competitors to create something awesome using the American-style sausage and/or diced chorizo from the SuperTops product portfolio.
Chefs can choose to use either or both of the sponsored ingredients in their recipe, but they must be the star of the show.
We've passed the closing date to submit recipes for this year's competition. We'll be announcing the finalists soon.
Recipe submission closed
